#Easy_Dessert_Recipe
I BLEND JUST 3 INGREDIENTS & MAKE THIS DELICIOUS DESSERT RECIPE | FLUFFY & CREAMY DESSERT RECIPE
INGREDIENTS & PROCESS:
1 CUP HOT WATER
1 PACKET STRAWBERRY JELLO POWDER
MIX WELL
COOL DOWN FOR 10 MIN.
1 CUP HEAVY CREAM / WHIPPING CREAM
POUR IN BLENDER
JELLO
BLEND FOR 1 MIN.
6 INCH MOULD
GREASE OIL IN THE MOULD
REMOVE EXTRA OIL WITH A TISSUE PAPER
POUR THE MIXTURE
KEEP IN FRIDGE FOR 2 HOURS
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33 Comments
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Does it work using milk instead of whipping cream?
I would have called it a 2 ingredient recipe, as most recipes don't class water as an ingredient and the oil is just to stop it sticking not an ingredient in the recipe.
I remember this dessert from the 1970s and 80s, where I'm from we call it a flummery.
Blancmange, we used to get it served with whipped cream and lime sprinkles as a dessert at school.
Can I use double cream instead of heavy cream?
may you have everything that you need in life and then everything you want
Was that a large or small box of jello
What size of Jello pack. 3oz or 6oz?
Yummy
I think I poured less jelly powder in 1 cup of water. Fingers crossed. I just put mine in the freezer and waiting. Inspired from the comment section, I also put a layer of graham crackers at the bottom.
You used 2 ingredients not 3????????????? IS the heavy cream sweet or what give me more information please.
In our family it is simply called "Nana's Fluff". Sometimes it is a lemon jello enhanced with lime juice. Usually there is cream cheese creamed with yogurt or sour cream and added to the jello and whipped cream mixture. It is a very forgiving recipe.
My mouth was watering just from watching this..
Gonna so make this right now😋💗🍓❤️🔥
Making this 🍓
✅️Update 1. Made the jello and then added the whip and turned on the blender, while it was in the blender, it over flowed but it her then that I just cleaned up the mess and filled up the container. Other then that, it was going kinda good so far.
✅️Update 2. Two liquids separated. One separated with the strawberry jello and whip fluff and the other liquid looked like water it was pure transparent.I think this is bad hopefully it turns out good when it's fully ready. 😬
gonna make this today but im going to make orange yummy !!!!
i tried this recipe buy it is such a disaster😑
🎉
Yummy 😋 fantastic
Thank you it looks delicious, question freezer or fridge where to keep it for 2 hour? And can I use cool whip cream.thanks I wait for kind reply.
I'll bet that would also be great poured into a Graham Cracker Crust.
Can half and half be used in place of whipping cream?
Make it even easier cool whip & jello. Golden oldie
786 Fatima's cooking
Can i use freshcream instead of wippingcream
What about the ingredients?
Without sugar
Can some one answer me one question, this recipe looks so delicious. My question is when leave jello to cool down for ten minutes. Do I place hot jello that's prepared in the refrigerator for the ten minutes?? Or do I just leave it to cool of room temperature??
Ummm tasty yummy
Has anyone made this with instant chocolate pudding mix?
You added a bit of dairy to supermarket jelly and got 3.6M views. I take my hat off to you!
Mom called it JELLO PIE. Used graham cracker on bottom and lined the edge with the graham cracker.
It looked beautiful and was delish!
My mother made this all the time; it’s just basically mousse. No oil, and we always had it in little stemmed glass dessert cups. 👍🏽