I assemble a Master Chef portable charcoal BBQ from Canadian Tire. The Master Chef portable Charcoal bbq is easy to assembe, I’ll show you how! ******************************************************************************** LEARN HOW TO TRADE THE STOCK MARKET!! ******************************************************************************** #Canadiantire #masterchefbbq #theruraldad source
Brisket dripping with juice! Smoked low and slow for 15 hours on the @PitBossGrills Pro Series 850. Seasoned up with @SuckleBusters 1836 Beef rub. Cooked perfectly thanks to @Themeatstick 4X Use my link to buy your next MeatStick source
✅ Full RECIPE and blog here — ✅ Find Ron on— Instagram: Facebook: Facebook: ✅ Video shot and edited by Juan Diaz – Follow these links to find out more about the products we used here: 🔥FOGO Charcoal – 🔥FOGO All Natural FireStarters – 🔥Blazaball – 🔥Grill Torch – 🔥Boning Filet Knife – 🔥BBQ Prep…
Werbung* Bääämmm !!!! Sooo geht’s❤️ ❌030BBQ Corn-Bread Maisbrot, der BBQ Klassiker … source
人生初めてビーフ・ブリスケットを焼いてみました。自己採点30点。まだまだ技術が足りません…精進します source
![NAJLEPSZY PULLED PORK w Warszawie: burgery i BBQ w Roger That Foods [reportaż od kuchni] | WARSZAWA](https://amazingfoodstv.com/wp-content/uploads/2024/01/1706560358_maxresdefault-768x432.jpg)
Cześć Warszawa (2024)! W dzisiejszym odcinku GASTRO VLOG odwiedzam restaurację Roger That Foods w Warszawie. Czy jest to faktycznie najlepsza restauracja w Warszawie, jeśli chodzi o BBQ i pulled pork? Sprawdzimy, czy burgery i pulled pork ze smokera są godne spróbowania. Zapraszam na reportaż od kuchni, w którym rozmawiamy z właścicielami knajpy, a także podpatrujemy,…
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Very interesting video! I'm a UK based USA BBQ fan. I think you've answered "Can he do it on a cold, rainy night in Stoke?" 😂
Can I ask where you got your wooden block?
Looking for one and yours looks good
Where can a regular person buy things like the tub you made the peach jam in? I've been looking to purchase tubs like that forever but I just can't find them.
This is EXACTLY the video I’ve been looking for. I have an intense interest in Texas style BBQ. Where I am in London it’s mostly halal butchers everywhere. Can’t find a lot of the beef and pork cuts there. So I’ve had to resort to supermarket meat in most instances.
Thanks for this vid mate
Doesn't salt draw liquid out?
"I am the mop" Patent that…..
Why do you use Kosher salt ?
Awesome that mate. 💪💪
Didnt know you ate halal meat
LOL , this sums up Britain to the T, Miniature portions for extortionate prices…….
Where do you source your wood for the offset?
Dude you definitely underestimate yourself and talking down on how absolutely fantastic that meal was! If I showed up to yours and that was the spread you provided, I’d be moving in! Stellar job! Well done
Fellow UK Diamond Crystal lover aww yeah. Totally worth the high price we pay
Good video but see if you can make a budget one. Most people can't afford £50 – £60 on a meal.
I don't know if you have noticed this, but you started whistling in your videos like Bradley Robinson from Chad's BBQ, but keep up the good work, mate
Stop buying this supermarket meat rubbish. Its no more expensive shopping with a local butcher if you shop correctly! It may seem more expensive, but, it does excrete half it's weight in water and won't be pumped full of additives. Plus butchers meat is another level compared to that rubbish
Amazing
Pork pork pork inedible
Where can I get that smoker?
This video is so good! I'm really into BBQ and smoking meat, and I've got a ceramic egg that I love like a child. I 1000% agree with supporting your local butchers/farmers, but sometimes I can't afford or haven't got time to go to the butcher. It's great to see what's possible with meat available in the supermarket 👍🏻 and I really need to try the Interstellar peach tea burnt ends!! 🔥
Nice video mate.
Is burnt
Chud box
Tesco should fire their butcher looking at the pork shoulder. Looks like something out of "The Thing"!
Great video and food bro!
Bloody outstanding! Peach tea burnt ends looked unreal!
Got same airfryer as you.