You know that leftover pasta you have in your kitchen cabinet? It’s time to make it anew – Here’s how!
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Eitan Bernath is a chef, entertainer, author, TV personality, entrepreneur, and activist, best known on social media for his cooking expertise and captivating personality. He is the chief executive officer of Eitan Productions, the author of “Eitan Eats the World,” the Principal Culinary Contributor for “The Drew Barrymore Show” on CBS, and a contributor to The Washington Post, Saveur, and Delish. Eitan has been featured on shows including Good Morning America, TODAY, and Live with Kelly and Ryan and outlets including The New York Times, Vanity Fair, New York Magazine, Rolling Stone, and People Magazine.
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Why u add egg to everything what u prepare?
Or… u just buy pasta and cook that-
Why do I keep hearing Kermit in this video
infinite pasta hack
Something I would do to incorporate eggs in my kid's diet .. 🤦🏻🤦🏻🤷🤷😅😅
Now make pasta out of the pasta made out of pasta…
Bro turned pasta to pasta
Merry Christmas happy holidays Eitan! 😊
You are a genius ❤❤❤❤
infinite pasta hack ✅
I’m convinced you’re trolling us at this point with all this ridiculousness 😂
🤬🤬🤬
Thank you for reminding me my life could be ALOT worse.
Bro just use the Pasta that was in the beginning
Now make pasta out of pasta that came from pasta
Why don’t you just cook the pasta?
Screams NOOOOOO in Italian! 😮
At this point just take out the flour and egg. No need to make pasta from pasta
Keep up the great work!!
I hate you