Similar Posts
Matambre al verdeo bien de bodegón
Si no vas al bodegón, que el bodegón vaya a tu casa. Atendeme esta señora receta de #matambre al verdeo que te morís de lo rico que queda 🙌 Es uno de mis platos favoritos para hacer con matambre. Insisto siempre con este corte de carne aunque después me decepciono de cómo se achica pero…
How To Cook Chicken Indian Style Simple Chicken curry recipes| By Rihana malik recipes
How To Cook Chicken Indian Style Simple Chicken curry recipes| By Rihana malik recipes #desichickencurry #chickencurry #Indian recipe #rihanamalikrecipes आज हम बना रहे हैं मसालेदार और झटपट तैयार होने वाली Desi Chicken Curry, जो हर उम्र के लोगों को पसंद आएगी। यह रेसिपी एकदम घरेलू स्टाइल में बनाई गई है – बिना भारी मसालों या…
먹고 싶다는 찜닭을 해줬더니 한국 중국 따지는 며느리
시청해 주셔서 감사합니다 좋아요 구독 부탁해요 😁 Thanks for watching Please subscribe and like 😁 mail: makjangcooking@gmail.com #찜닭 #당면 #Chicken #Shorts #YouTubeShorts #Cooking #MakjangCooking #막장요리 source
Best Horlicks milk shake | Horlicks shake #milkshake #homemade #summerdrinks #shorts
horlicks milkshake,horlicks milkshake recipe,banana horlicks milkshake,milkshake,horlicks milkshake recipes,horlicks,home made horlicks milkshake,how to make horlicks milkshake,horlicks milkshake kasa banay,banana milkshake with horlicks,horlicks milk shake,how to make hotlicks milkshake,milkshake recipe,horlicks shake,#horlicks milkshake,cold horlicks milkshake,verity horlics milkshake,horlicks milkshake with ice cream,horlicks milk #recipe #entertainment #trending #food #sweet #viral #music #ytshorts #shortsfeed source
27 Comments
Leave a Reply
You must be logged in to post a comment.
gotta teach yourself how to lose weight
I’ve never commented on a YouTube video. But I’ve noticed some mean comments on your videos. I’m sorry for these rude people and I hope you don’t let it get to you especially during this wonderful season of your life! I’m happy for you and I love your channel 🤙
Hey Ian,
I always love coming across your channel in my feed-it always brings a bit of positivity into my day. Just wanted to let you know that we support you all the way (u probs already knew that lol but my point still stands) and the haters can go cry in an unseasoned hole. I don’t understand why they hating when the food is ✨scrumptious✨ and the person is ✨fabulous✨ bc there is nothing to hate on. Wishing the best for you, your channel and your family & friendships bro <3. I need more recipes plsss they’re so yummy 😀
If possible can you make your version of spicy salt and pepper dried spare ribs better than restaurants style Please Please🙏🏾
Loves the vid much love ❤
Starting to get tired of these snarky ass weight comments. Y’all leave my boy alone, he’s farther ahead in life than most of yall will ever be 😤
Yo what up Mr fujimoto u remember me at rob!?
I wonder if the "pinch and twist" for the tail also works on cooked shrimp that still have the tail… gotta try that some time.
My current favorite brand of knives, nice!
You make it look so easy!
I never "deveined" a shrimp and I don't notice any difference in taste VS shrimp from a restaurant that have been deveined
Naw Chunky. You boil them in the rough.
Gordon would be proud
This toothpick method has changed my life.
That is a fat shrimp
We need a tutorial on how to flip bowls
I love your content. You handsome sack of meat ❤
Came for the goth mommies stayed for the depoop of shrimp 😂
told my mom my uncle ian is teaching me how to cook now she wants to meet the weirdo who is showing me how to cook 😂
WHY ARE THERE AWLAYS SOO MANY COMMENTS ABOUT IANS WEIGHT?! You got your own faults (not saying that his weight is a fault) which you can work on and if you don’t agree well then I wish you all the best in life.
Do u hv a cookbook i would buy
No bs, just straight to the point! Will be using that toothpick method 🙌
Just dont eat that nasty ocean cockroach problem solved
99 percent of people watching this knowing they will never will and never will be able to cook it
WHERE IS THE REAL @IANKYO??!?! HE WAS KIDNAPPED BY A AI SENTIENT VIRUS AND CONVERTED
Your awesome always bringing in good energy and positivity your so underrated and your recipes are awesome
It’s a prawn