Immersion Blender vs. Regular Blender #Shorts
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Butter Chicken Recipe 😋 #shorts #ayeshacookssimple #chicken source
Sliders are a staple for any get together especially a #HawaiianFoodsWeek one. Add some Aloha Spirit to any pulled pork slider with KING’S HAWAIIAN Smoked Bacon BBQ Sauce, Dole pineapple chunks and Mauna Loa Dry Roasted Macadamia Nuts. Check out more Hawaiian recipes to make in YOUR kitchen: Catch King’s Hawaiian: Coast to Coast on…
Today’s recipe is Crispy Chicken Bread Pockets 😍Recipe By Chef Hafsa source
My god, this spicy pork with pepper is so delicious. You must learn how to make this dish that c. source
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our immersion blender is mainly used for my son's milkshakes. I find my countertop blender more efficient and effective.
A regular blender doesn't do the job.
The first immersion blender I had, had holes near the top of the ‘bell’ part. If you even slightly lifted it up while still blending, you had the contents all over you and the kitchen. The 2nd one I bought had holes near the bottom of the ‘bell’. Works beautifully.
I can’t live without my immersion blender, my food processor, and my standup blender. They all do very different things.
Had a Ninja blender for years till it cracked. $60 just to replace the part that cracked. $20 immersion blender does everything we need it for, mostly smoothies and soups. And it's so much easier to clean.
Yeah, I find the smoothness that immersion blender achieve to be inadequate
I use mine most days. I also have a small processor attachment which is so handy because it's small.
Buy both, is the recommendation here 😂
I love my emersion stick blender. Use it all the time.
How do I sharpen my immersion blender? After 5 years the blades seems to be more blunt.
I like the chunky style better anyway.