Making BBQ shredded chicken in the instant pot couldn’t be easier! Scared to try your instant pot? Then you’re in the right place. This is a SIMPLE recipe, perfect for those who are Instant Pot beginners (or anyone looking for a quick easy, no fuss meal). Forget to thaw your chicken, no problem! You can put FROZEN Chicken breasts in the instant pot and still get amazing moist chicken.
✨Instructions✨
*2 large chicken breast
*1 cup broth or water
*Add 1/4 cup bbq sauce
*10 mins high pressure
*Natural pressure release
*Shred chicken
*turn on sauté
*remove some excess liquid
*add 1/4-1/2 cup bbq sauce
*warm in instant pot on sauté to desired consistency
**cook time does shouldn’t need to change if you have thawed or frozen chicken. The thickness of the breasts and the amount of chicken is what determines cook time. (More chicken/thicker = more time)**
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No seasonings? That’s some bland chicken.
Thank you so much for the recipe! Have to ask though, did you put all of that juice down the drain? Most of that was fat and grease clogs sink drains real quick.
Could I do this from frozen?
Thanks I just got my instant pot. Looking for a good recipe to start and also how to use it.
Thank you very much for showing me how to do this!! My wife has been in New York for almost 3 months and remembered that I have an instant pot, and I have boneless chicken breast. Looking for a decent meal instead of having Pot Pies, TV dinners or cereal. I'm definitely going to have this tonight! Thanks again so much!I subscribed!! Kevin.😁
made this tonight, turned out well!