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Doing honey works
You just need to have honey put it on a plastic bottle end wait for 1 day end poof you have frozen honey 🍯 😅
Cause thats not how we make it. 🫠🥲🫡.
You are absolutely gorgeous
WHOS IN 2025!?
U can only do honey too like for 5 hours
It might have to be cold 😊
I live in Canada and every year I have this during the winter it's just like a lolipope but way stikier and way yumier
Not Canadian but from northern New York and we call it sugar on snow. We microwave or boil the maple syrup first before pouring it. I would also use fresh fluffy snow, it just tends to be better lol
Beautiful
That comment by AeiSedai1976 is wrong no offense you just have to get the syrup boiling
Girl, you said in the beginning "They poured HOT maple syrup" and you just pour it our of the bottle??? YOU SAID THE ANSWER AND IGNORED IT???
You need, honey
It’s the cold air passing over that’s less cold then the snow I would know 🇨🇦
Somebody bought corn syrup 😂
That’s not real maple syrup is it
You have to use actual maple syrup not table syrup…
Blood sugar:📈📈
You said huh but you’re pouring it out of the bottle and I live in Canada and you need this specific type of syrup
Imagine trying this with fake syrup 🤣🤣🤣🤣
I went on the canal and they had frozen maple syrup did you go there? And I’m Canadian.
I went on the canal and they had frozen maple syrup did you go there?
As a Canadian I’m very disapointed
Oh, don't worry, it happened to me When I did that
I believe you I live in Canada and I did it before
I use that same syrup and you can only get it in Canada pls pin 📌 this
As a Canadian, I can confirm our snow is laced with syrup hardening radiation
Useless…
Do frozen HONEY😠😒😠😒😠😒
Yes boiled down to concentrate it a bit then when you put it on the snow it's there perfect texture ❤ Try again! You got this girl 🎉❤🍁🍁🍁🍁 With love from Canada
You can still try again and you try your best so is ok scroll down
👇
You will do great so yayayayaya😅😅😅😅😅😅😅😅😅😅❤️
noooooo! all ur hard workkkkkkk
Not a Canadian, but I think if you boil it down it’ll work
I know what the issue is and it’s actually extremely basic… It’s freaking cold there like unbelievably cold Your snow is not going to work. It needs to be a lot colder.
in canada we love to eat yellow snow too
You have no brain
The makeup 💄 queen with a blonde 🧠
You have to boil it then pour it over the snow
It is called “sugar on snow”.The syrup is boiled until it reaches hard candy stage then poured directly on the snow.
We do that here as well. We just put a spout on regular room temp syrup and make thin lines in snow we collect outside, pick it up with a fork and eat it
You have to freeze it for 8 hours
Make it into butter first.
weird but do it with caramel please
you have to use real honey if you use fake hiney it will freeze solid
Boil it until it’s toffee
It’s because it’s you said you did it with hot maple syrup not ice then freezing the maple syrup that won’t work
Is she really sure she's got the right product even I (from Germany) know the breakfast syrup has nothing in common with maple syrup
Cook it at 115 celcius, use a candy thermomether, it takes a long time to go to 115 be patient
So you are making a food channel and have NO IDEA how things work. 😂😂😂😂 So many idiots out there. Good luck with it. 😂😂😂
Water can freeze, but if your syrup doesnt have enough water in it to freeze it wont. If u are reducing water from it it will harden easier like a candy. Its not frozen. Its hardened by the low water content and hardened by the low temperature more easy