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BBQ Pork Hock Stir-Fry 烧烤味猪肘子 Ingredients: • 2 lb cooked pork hock, sliced (猪肘子切片) • 3 tbsp cooking oil • 3 garlic cloves, minced • 1 bunch scallions, chopped • 1/2 tsp salt • 1 tbsp soy sauce • 3 tbsp Chinese BBQ seasoning (homemade or store-bought) • 1 tsp chili flakes (optional, for heat)…
How to Light Your Charcoal Grill Naturally without Lighter Fluid
Skip the lighter fluid and use Chef David Rose’s natural method for lighting your charcoal grill. Lighter fluid contains chemicals and additives which will affect and alter the glorious flavors of your Omaha Steaks proteins. Instead use all-natural charcoal starters or olive oil. To use olive oil to start a fire, soak charcoal with 1/3…
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St Louis Style Ribs Made Easy
St Louis Style Ribs Made Easy – If you were looking for an easy How to grill Backyard Ribs then look no further! This is a beginner step by step video that doesn’t over complicate the process and yet it produces some great tasting results. Also, you’ll learn how to trim Spare Ribs into St….
