Kansi, or Cansi, is a traditional Visayan beef soup made from boiling cow shank. It is soured by the addition of batwan or binukaw.
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Kansi – How to cook Authentic Bacolod Beef Shank Sour Soup
Kansi, or Cansi, is a traditional Visayan beef soup made from boiling cow shank. It is soured by the addition of batwan or binukaw.
source