These Korean BBQ meatballs are juicy and packed with flavours. Both the meatballs and the sauce have Korean gochujang paste which gives them a wonderful and different flavour. This meal is perfect to go with a bowl of rice. Try!
NOTE: If you’ve made any of my recipes, please head out to my website and rate it. Link is below. I would really appreciate it. Huge thanks!
▶ Printable recipe, tips and instructions
▶ Check out my website for the ingredients, measurements and much more!
▶ Subscribe for more videos
Say HI to us here:
▶Instagram:
▶Facebook Page:
▶Pinterest:
THANK YOU for watching and have a lovely day!
source
27 Comments
Leave a Reply
You must be logged in to post a comment.
I love these
Is the rice medium grain or long grain? Is it normal for Korean cuisine to use longer grains?
If you had sprinkled some green onions in there, this literally might have been the sexiest video on the internet.
Korean here – other than the extortionate amount of sugar (and we’d probably use part sugar and part mul-yeot) you’ve nailed the Korean flavours. But rather than coriander, you’d be more accurate to put spring onion as garnish – coriander does not go into any traditional Korean dishes and you’d find that more people dislike it than the other way around (don’t look at me, I’m a coriander addict).
I’ve never thought to put gochujang into the meatballs so that will be exciting to try. I have all the ingredients in my kitchen right now, so looking forward to making this for dinner tonight!
Looks delicious! 🌟
Good recipe!! I tried it with precooked frozen meatballs and skipped the cornstarch slush. Came out perfectly! I also drizzled some sesame oil at the end and 🤤. Thanks for sharing!
Really wanna know the music used in this video . I loved it so much
I don't really like spicy food. So what can I use instead of that paste?
Omgoodness 😭😭
El mundo eats…tq for this beautiful recipe…btw what is gounchang sauce? Tq
El mundo eats….cld u share d recipe of sate meagballs?
Do we NEED the Korean Paste/sauce? Is it just for spiciness? 😭 Can I do without the paste or does the recipe need the paste/sauce?
OMG amazing recipe taste so good
Wow
Any substitute for the gochujang paste can't find it anywhere?
I went to the store and there are two types of that paste, one is a barbecue and one is a sweet and spicy I think, which one do I get?
Do you live in Korea?I'm glad to see that Korean food suits you! it's very yummy!
Wow very nice recipe thx cor sharing stay connected
Ya no sé cuándo ver vuestras videorecetas… esta la acabo de ver, recién cenado… y me ha vuelto a dar hambre!!!
😍👏👏👍👍
Que delicia!!!!!
Thanks👍
Mmmmmmmm 😋💝
😋😋😋😱😱😱😘😘✌😘
So good Yummy delicioso
I like yemmmmmmmm
J'adour yammmmmmmm
Like! Muy bueno, lo haré! 😋👌🏻