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you're jacket is "make it fancy" ✨😌
I use to cook in a Korean restaurant as an apprentice..yes I'm haitian 100% but I flopped this job..I learned alot but could have learned so much more..I ended up quitting but tbh I might go back…oh and yes these look good
Could see more if the camera was turned the right way.
I am a vegan youtube
Looks good everything but the( soy boy) sauce.
Plz share Christmas special recipe
“But if you low key don’t like your friends then just skip this part” had me rolling.
Looks delish! Thanks for sharing! Can’t wait to try this!
Nuh uh, he didn’t shave the Asian pear! Make sure to shave it.
When I make mine I also just put green onion in the marinade
@黃子恆
Easy Mexican style. Corona extra and lime.
1:1. Grill the ribs, drink your Corona. Pour some on the ribs. Takes about 15 minutes. You're welcome cabrones! 🍻
This looks delicious! 😍🤤
I just scrolled down from a cow video reacting to someone calling it's name 😂.
That looks rlly good
"Best things in life take time , keep that on mind" , that rimed
Easy Hawaiian style. Aloha shoyu and brown sugar. 1:1. 1 cup shoyu (soy sauce) to 1 cup brown sugar. You add the green onion before grilling. Literally only need one hour. Your welcome ohana! ❤
Are they beef or pork
first