LA PASTA DE LA ABUELA: FACIL, RAPIDA Y DELICIOSA #receta

Products I use: -Kitchen Scale: -Tojiro Chef’s Knife: -Enamel Cast Iron Dutch Oven: -10″ Cast Iron: -Air Fryer: -Duxtop Induction Burner: -Garlic Press: -Potato Ricer: -Bulk Maldon Flakey Salt: -Instant Read Thermometer: -Candy/Frying Thermometer: -Microplane zester: -Vacuum sealer: source

In this easy cooking video, I make some beef stew in my crock pot, or slow cooker. The ingredients to my easy slow cooker recipe are 2 1/2 lbs of beef chuck roast, 5 russet potatoes, 5 carrots, 4 stalks of celery, 4 cups of water, 2 packets of onion soup mix, 1 tablespoon of…

🔪 – Special Knives, Delicious Food, Cookware and Stylish Clothes! I clean a whole octopus, tenderize with citrus, rotisserie-roast it over charcoal, thin-slice doner style, and wrap it into a juicy shawarma. 🌯🐙 First time trying octopus as doner and the texture surprised me — smoky, tender, and super slicable. I finish with garlic yogurt,…