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Y lo mas importante es que esta bien cocido y jugoso.saludos
lo negro es el adobo
Que brutalidad la qu3mda.
Pero polfavor compaltan
C….quemo 😎👏👍
Está quemado eso Papa ..
Y si no tengo asador refractario cómo el tuyo , como le podría hacer para que quedarán igual ??
😋🤤