I don’t have the talent or equipment that Cooper Abercrombie and his family use at Bar-A-BBQ, but he taught me a LOT so I’m trying to recreate the amazing BBQ he served me. Here’s the second cook – that smoked turkey breast that changed my mind about turkey! (The first cook was the beef ribs…
To save 15% on your Porter Road order, click here: —————————————— More Mad Scientist BBQ: Instagram • Twitter • Facebook • Join my Patreon community here: —————————————— WAGYU Beef Tallow • PORK LARD • —————————————— MY FAVORITE THERMOMETER – Thermoworks affiliate links: Thermapen ONE: Thermapen IR: Thermapen Mk4: Smoke X: Infrared thermometer: —————————————— Find Amazon…
On Taylor’s Fire & smoke Cooking Show you will learn amazing recipes as well as get a look into the preparation my cooks. I look forward to interacting with God bless. If you enjoyed what you’ve watched be sure to hit that subscribe button. Follow on Facebook @Taylorsfsbbq Instagram: taylors_fire_smoke_bbq SUBSCRIBE!!!!! #BackyardBBQ #Chicken #BbqChicken #BbqChicken…
To get your own Solution Offset Smoker check it out here! In this video, Cooper Abercrombie from Bar-A-BBQ in Montgomery, TX evaluates my brisket smoked on a backyard pit. I’ve learned so much from him so check out his YouTube channel and his classes below! Bar-A-BBQ YouTube: Email info@barabbq.com to learn about their classes MORE…
Meet Joe Zavala of Zavala’s BBQ in Grand Prairie! Zavala’s BBQ has been around since 2018 and was started by Joe and his wife, Christan. Watch as Joe gives a tour of his smokehouse and gives some tips on all things BBQ and brisket. #BBQ #TWTLife #brisket #Zavala #bluebonnet #yellowrose #DriftandExplore #food #GrandPrairie source