Lisa McManus Answers Your Questions About Capsule Kitchens | Gear Heads



Watch the original episode:

Wusthof 7″ Slotted Fish Spatula:
Miu France Stainless Steel Fish Spatula:
Nordicware Half Bakers Sheet:
Checkered Chef Cooling Rack:
Nordicware Naturals Quarter Sheet Pan:
Oxo Good Grips 11LB Food Scale:
Victorinox Swiss Army Spear Point Paring Knife:

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26 Comments

  1. I don't have a problem paying for quality, but I would really like to know what makes a Dutch oven worth 400$. Or another way to put it, what am I missing out on if I choose to buy a mid-range one (100-200$)? I don't care about brands at all. I do like using and keeping stuff for a long time.

  2. The is another practical video by Lisa. I needed the info since we recently bought an Airstream. Our home kitchen is large and we have collected at ton of kitchen tools. This and the previous video about a capsule kitchen is helping us narrow down what to take on our new adventures. Lisa is such a professional. I always appreciate her videos. 😀

  3. Is there a "capsule kitchen" cookbook? I was just thinking the capsule kitchen items plus a cookbook (where all you need for the recipes are the capsule items) would make such a fun and practical gift for grown kids starting their own homes.

  4. This is a little out of left field, but does America’s Test Kitchen have a sister company that reviews home products? Like vacuums, couches, curtains. I’m a fan of the gear reviews here and I want similar reviews for the products I could use in the rest of my house.

  5. Nice update, thanks. There has got to be an alternative to the $400 Dutch Oven. How about the Lodge Ceramic Coated Cast Iron Dutch Oven for $80 on Amazon? For a $300+ savings, one could buy some more essentials.

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