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Beef Back Ribs are one of the most economical and delicious cuts of meat that you can smoke. I used to shy away from this cut as I thought of it simply as the underside of a whole rib roast. AKA the leftovers from a prime rib. Once I changed my perspective and thought of…
In this video, Nolan Belcher of B4 Barbeque, show you a how Texas BBQ joints trim briskets. B4 is a Texas Monthly Top 50 BBQ joint, so you are learning from one of the best. Be sure to watch our related videos on how to create beef tallow with your trimmed fat and also how…
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Check out the new Secondz® collapsible food storage solution from our friends at DripEZ! – and watch next! Jay Stearns was an oil man. His father was an oil man. His grandfather was an oil man. But when the oil industry collapsed in 2014 it gave Jay the opportunity to pursue his true passion –…
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