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Mac and Cheese! 🧀 #recipe #macandcheese #cheese #noodles #pasta #recipe



The cheesier the mac and cheese, the better! 🧀

Ingredients:

8 oz pasta
1/4 cup butter
2 tbs flour
2 cups milk
4 oz cheddar cheese
4 oz mozzarella
4 oz Parmesan
4 oz smoked Gouda
1/2 tsp salt
1/2 tsp paprika
1/2 tsp garlic powder
Extra cheese for topping

Directions:

1. Cook noodles according to package directions.

2. Heat butter in a skillet over medium heat until bubbly. Add in flour and whisk until combined.

3. Slowly pour milk into mixture and cook until milk is warm.

4. Add in shredded cheeses and stir until melted.

5. Add in seasonings, and cook until sauce has thickened, 5-8 minutes.

6. Add noodles, top with extra cheese, and bake in oven at 375° for 15-20 minutes.

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9 Comments

  1. The cheesier the mac and cheese, the better! 🧀

    Ingredients:

    8 oz pasta
    1/4 cup butter
    2 tbs flour
    2 cups milk
    4 oz cheddar cheese
    4 oz mozzarella
    4 oz Parmesan
    4 oz smoked Gouda
    1/2 tsp salt
    1/2 tsp paprika
    1/2 tsp garlic powder
    Extra cheese for topping

    Directions:

    1. Cook noodles according to package directions.

    2. Heat butter in a skillet over medium heat until bubbly. Add in flour and whisk until combined.

    3. Slowly pour milk into mixture and cook until milk is warm.

    4. Add in shredded cheeses and stir until melted.

    5. Add in seasonings, and cook until sauce has thickened, 5-8 minutes.

    6. Add noodles, top with extra cheese, and bake in oven at 375° for 15-20 minutes.

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