Thank you to @MadScientistBBQ for taking the time to shoot this with me!
Check out @jirbybbq fire management video here:
Also sign up for the next goldees bbq class at
I used a few clips from @MadScientistBBQ foil vs paper video you can watch the full thing here
————————————————————————————————
* CAMP CHEF! (The BEST Pellet Smokers on the Market)*
———————————————————————————————-
Camp Chef WOODWIND PRO:
Camp Chef Apex:
————————————————————————————————
* Other Cooking Accessories & Video Equipment *
———————————————————————————————-
My Amazon Storefront:
* HTLT – Best Tasting Protein and Supplements
Their Website:
Use Code “antsbbq10” for 10% Off any purchase, no restrictions!
F.Y.I. The Vanilla PB Protein Powder is INCREDIBLE see my review here:
*Custom Cutting Board*
North Country WoodCrafting NY:
*Fastest Temp Probe on the Market*
————————————————————————————————
* Other Cooking Accessories & Video Equipment *
———————————————————————————————-
My Amazon Storefront:
To help support the channel, please consider using my affiliate links above. I get a commission from the sales made from these links which helps fund the meat and tools for BBQing on this channel. Thank you!
——————————————————————-
Music Credits:
All Other Music not listed below was produced by @ChrisDoughtyMusic
Madness Ver. B
Super Dragon Ball Z – Kami’s Lookout
SF 3rd Strike – Sean & Oro Theme
Dust Devil – D-Code
Yugioh Forbidden Memories OST- Egyptian Duel
Sonic Adventure 2 – Wild Canyon Inst.
Sonic Adventure 2 – Pumpkin Hill
Sonic Adventure 2 – the Base
Digimon World – File City (Night & Day)
Kawaii Sprite – Pause – Breakfast (FNF OST)
Kawaii Sprite – Bopeebo (FNF OST)
Various Instrumental from Parapa the Rapper OST
————————————————
#BBQ #antsbbqcookout
source
28 Comments
Leave a Reply
You must be logged in to post a comment.
Jeremy is one of the people who inspired me to start this channel almost 2 years ago. It's crazy that i got to meet him and make a video with him.
Really cool guy, and i had a lot of fun. Time went by so fast on that day.
Hope you guys enjoyed this one! It was the most fun Ive ever had filming and editing a video out of the near 100 videos on this channel.
Take care, y'all ✌️😁
was there any sort of rotation work of the briskets? like at each temp bump did the closest to the fire box move to the middle, the middle to the far side, far side to the firebox, front to the middle, middle to the back, back to the front?
The table is to low to work on. But even with a higher one u probably get back pain.
The rise in Lawry's with internet brisket discourse has always been a trip for me. My dad had a restaurant that closed down around 2000 and we got tons of restaurant supply spices including a tub of Lawry's. I put that shit on everything. It was my go to chicken and steak seasoning.
Getting my offset smoker soon. Watching all kinds of videos to learn. How much wood will it take to do a brisket?
God damn. You're good with the angles on your channel. Felt like I'm being catfished. You look a lot slimmer when you control the angles but you a thicc ass boi. Also forbidden memories music is 💯
Wait… The fat cap side is the top and presentation side? I always thought it was opposite?
His advice on not wrapping until the color and fat is rendered changed my brisket tremendously. I always followed the wrap at 165 deg, that is not the way. Game changer.
Were the briskets put on the pit before the fire was started? I do it all the time on my 250 Moberg. The briskets and pit come up to temp together. And the first hour of "dirty" smoke gets the bark started sooner. No acrid taste after a 10-12 hour cook.
I have been cooking for over forty-three years. I was 10 years old my grandpa started me out on the barrel pit. I learned to listen or suffer the consequences. Anyway what I was trying to say I have talked to several people including Franklin, Myron Mixon, Guy fieri. We all agree you will never ever learn all there is to know to many variables to smoking them. I know I've got a lot more to learn about BBQ. I put my heart and soul in to it, cook-off or back yard bbq. If I do become a postmaster. It will be at the big cook-off in sky.🤠
Anyone else get those down bad vibes when the brisket squirt GIVE ME THAT BRISKET!😏
Man you should get a booth at the Lao new year festival in Mboro on Memorial Day weekend…you’d kill it!
stan a creator who's honest about back pain
Unfortunate to see him light a cigar that way. Blessing of a fire in the firebox. First time to your channel.
Is that the file city sound track?
Great Video!! Thanks for sharing 😊👍👍
When my wife and I roast Chilie in the fall, we set the table (like the one y’all used) on coffee cans. Raises it up about 10 inches, makes a HUGE difference man. I didn’t realize you were that tall, I’m 6’ 1” and it sure helps me. Great collaboration. I sure enjoyed it
Great video. What kind of wood was used.
Man even trimming 5 is tiring bro lol hats off 🧢. Great video.
"Real lite coat of rub right there!" Always good impersonations by Mr Yoder 👍
Dang I figured thought you were short amd Jeremy tall. What happened here. 😕
I've never done a brisket.. it's my holy grail… My wife and I make solid money but our son's cancer during COVID killed the finances ($370k ugh), so I can't justify the costs of a brisket (he's doing really well now, so no complaints)… But SOMEDAY I will get the opportunity and this video is going to be so helpful in helping me to not totally screwing it up. Great job and great video. My hat's off to both of you. Thank you
This man loves Sonic adventures 2 based on the playlist. Were you a Dreamcast or GameCube guy fam?? I grew up on Sega 💪🏾😎
Had to stop watching after u cried about trimming 5 briskets that’s just sad
Cut 18" lengths of PVC pipe to lift the table. Back saver for sure!
Never imagine you that tall 💯💯
Amazing information in this video but the thing that caught my attention real quick was hearing Pumpkin Hill in the background!
I really enjoyed this video. Jeremy is a legend & the fact he was so willing to discuss things shows that & I think you represented him just right by making this great video 👏👏👏