Is it possible to make a perfect recipe better?
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So many ingredients &spices/seasoning.i have black pepper,soy sauce,cooking oil& nothing else.ha ha
My friend from Brazil taught me to make that mortadella sandwich when I was young. Still eat it probably a couple times a month.
I wonder if the lady who poisoned her In law's with a beef Wellington used Gordon's recipe?
@daednu1197 mine came back
Why blindfold him when he knows the first sandwich wasn’t yours make no senses 😂😂
After having faced multiple challenges of all sorts, I dare Papa Joshua to use his expertise and cooking skills to bring us some strictly plant-based, vegan recipes.
Big fan, keep up the great work, Joshua & Team!
That Wellington!!
I’ve made the recipe and there is absolutely no reason to blanch the lardons
jesus all the talking woke me up is this guy alright? or is it drugs? you need 2calm down
I love the phrase "textural wonderland'
Thank you for putting all measurements also in grams. Not only because of metric system, but also because I think gravimetric measurements make a lot more sense for measuring solids than volumetric measurements.
I literally just made the 2:42 sauce a day ago, cool
With double the time and twice the ingredients, I spent more money and lost more free time.
The second item being testes was always yours.
Great Poutine recipe, but NOT AT ALL Coq au Vin! Makin a new recipe isn't the same as "but bettering" another recipe! Same with a bunch of these… 🙁
Biased team…
These recipes were made for the consumer by celebrity chefs. No shit you can make them better by adding extra steps. This is hack behavior you douche bag.
For adding coffee to things… Kraken espresso rum is amazing… Great for tiramisu
using the tiktok chicken tendon fork hack u recently tested i see u i respect u
I used to make coq au vin frequently in the 80s. I never boiled bacon and didn’t stuff around cooking anything else separately. Classic casserole that Julia complicated.
Anyone know what song was playing when he was cooking the second meal?
He used the internet hack to remove the tendon!
JOSH. So I made the Morty sandos. This is a bit of a tough one for me to make as mortadella is a bit difficult for me to find in Arkansas. I made Bourdain’s first then I made yours. And I added a fried egg to it. OMG. MORTY BREAKFAST SANDO. You really should try this. 👍👍
Gordon Ramsey v Papa when?!! We need that