Learn how to make “Mango Sandesh” at home with our Chef Ruchi !!!!!

Enjoy the Mango Sandesh Recipe! It’s a sweet treat made with fresh paneer and mango pulp, flavored with cardamom powder. Topped with crunchy pistachio and almond flakes, plus fragrant dried rose petals, it’s a tropical delight in every bite. Perfect for summer indulgence!

Ingredients:
1½ ltr Full Fat Milk (for boiling)
1½-2 tbsp Vinegar
Water (as required)
7 tbsp Sugar
1½ tsp Cornflour
1 tsp Cardamom Powder
2 Alphonso Mango (peeled & sliced)
Pistachio Flakes (for garnish)
Almond Flakes (for garnish)
Dried Rose Petals (for garnish)
1 cup Alphonso Mango Pulp
1 tbsp Sugar
1 tsp Cornstarch
Silver Vark (for garnish)

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Explore our other Mango Recipes for more tasty options to enjoy :
“Mango Souffle Recipe” :
“Mango Pudding Recipe” :
“Mango Tiramisu Recipe” :

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Host: Ruchi Bharani
Copyrights: Rajshri Entertainment Private Limited

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