With Martha Stewart’s detailed instructions and helpful tips, you’ll learn the techniques for achieving flaky crusts, luscious fillings, and stunning decorative touches. These 10 decadent recipes for pies and tarts will elevate the dessert table at any gathering or special occasion.
Get the recipes at: Sour Cherry Pie
Pecan Tart
Chewy Chess Tart
Blueberry Lattice Pie
Indiana Sugar Cream Pie
Raspberry Linzer Torte
Maple Custard Pie
Coconut Cream Pie
Tomato Tart
Mile-High Apple Pie
00:00 Introduction
00:07 Blueberry Lattice Pie
6:56 Coconut Cream Pie
17:05 Cherry Tart
26:46 Mile-High Apple Pie
33:36 Tomato Tarte
41:16 Maple-Custard Pie
46:45 Indiana Sugar Cream Pie
51:25 Pecan Tart
57:53 Linzer Torte
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Martha Stewart’s 10 Best Recipes for Pies and Tarts | Cooking School | Martha Stewart
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Get the recipes at: https://www.marthastewart.com/1531556/blueberry-lattice-pie
https://www.marthastewart.com/312559/coconut-cream-pie
https://www.marthastewart.com/1162976/marthas-sour-cherry-pie
https://www.marthastewart.com/318388/chess-tart
https://www.marthastewart.com/316940/mile-high-apple-pie
https://www.marthastewart.com/349938/tomato-tarte
https://www.marthastewart.com/1162239/maple-custard-pie
https://www.marthastewart.com/1165535/indiana-sugar-cream-pie
https://www.marthastewart.com/1101031/marthas-pecan-tart
https://www.marthastewart.com/1101149/linzertorte
Martha you are too good and i have become a great fan of yours. thank you for all the recipes.
Can you teach us how to do insider trading
Almond flour from almonds or all purpose flour and pretend the grocery stores but way more then good enough to at least try
Almonds no salt for health cleansing blanched or not vitamins either way
Martha Stewart's pans Macy's
Imitation vanilla can be used if your cheap you will get the flavor but expensive vanilla bean paste will truly make it
Parchment not needed Everytime but for those who follow recipes and leave the extra ingredients in the fridge to spoil like thyme for instance parchment paper has several uses for the recipe follower
Still expensive out of a catalog no ham in basket for gift giving
Maple syrup from a country destination can be bought on the side of the road
Pastry flour a different subject baklava with macadamia nut grinded
Chill the flour roll it again even throw it then put in the molder for a crust bake thirty minutes then add more butter
Flour,butter ,hot water,more butter press it together done
Red 🌹♥️♥️
In my room atterm intry a+ the feeling how an day begin out there.
I like alot of her shows a recipes
I love martha stewart pies and all recipes
Yummy cold pie
Love any kind blueberry pie
I loved you did a apple pie show😊😊😊😊❤❤
I need a food processera your books thanks martha i love all you do for us i watched you pie making as i watched my dad a grandmamarieas a kid i was 18 to loose my momin 72dec15th..im alot older..❤❤😊😊😊thanks so much a like hope you get some books outthere i love to watch alot of your recipe show even loved alot of other apple pie cherry pies a im do a big fanw all you do for us love alot all you do for thanksgiving mealsthankyou martha ❤❤😊😊
Im69in deca love you a all the recipes you do thankyou ..i d love to get some of your recipe where can i get them..thankyou i will you do a book sale w signing..😊😊
I love martha stewart a all her shows a love to watch id love to watch martha s shows pies a w her mom i watched her do a blueberrypie a coconut pie love how she does her shows a how her voicecan help you do pies a nd all her w christmas shows w decorating trees a house decorating love you martha so pls do alot more.i love all you do🎉🎉😂😂😊😊❤❤❤❤
Thank you very much for your wonderful recipes. You are the Best. ❤
Can you please say how much in grams is CUP? And how much is STICK of butter?
❤Awesomeness Congratulations Truespeak OneOfOne Hey Thank You For All You Do Martha Style👩🍳🔥😙🆙
Hi martha my best chef
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Wow, such great tips! Thank you so much!❤😊
Es una brutalidad. La mantequilla es algo brutal.Toda la piel tranpirando mantequilla.Ya no se necesitan cremas cosméticas. La mantequilla sale por los ojos y por los oídos. Brutal total.
Martha is the best! Love from Italy ❤
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What a wonderful berry lattice pie!
I love it!❤
Thank you!!
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Me encanta este video muy bueno
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Things to become obese.
Thank you for the valuable pie lesson!❤
Good grief! I've only been making pies for 50 yrs and never used the food processor. Oh my aching knuckles, but not this year! Thank you ❤
Martha super woman
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9 pies plus pie crust recipe incl how to make a lattice
While you were beginning to roll out the dough I noticed that you had quite a few lovely large pieces of butter in the dough. How did you manage to get large pieces of butter to remain in the dough after pulsing the mixture in your food processor. The only way I can get large pieces of butter to be visible in the dough is to make the dough by hand, making sure to leave some larger pieces of butter behind. Even with only one or two pulses of the food processor I find there are no large pieces of butter visible in the dough. Did you add the larger pieces of butter to the mixture after you pulsed the dough in the processor? If you did, I'd love to know your technique. I tried doing that and didn't get good results. The only fail safe method I know is to construct the dough by hand. Of course, larger pieces of butter produce a flakier crust and that's why I'm curious how you managed to end up with larger pieces of butter in your dough mixture. I'm very appreciative of all your great videos.
Yes, I do like to watch you but these all are just
Very heavy and unhealthy desserts!
Please get more modern!
Martha Stewart is awesome!
🥧 🤙🍍🏝 2:31