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Ingredients For the Pudding Custard 3 slices White Bread 2 cups (500 ml) Milk ¼ cup (60 grams) White Granulated Sugar 2 Large … source

Bread slices 3 (remove the crust) Butter 1 tablespoon Milk ½ cup Honey 1 tablespoon Heat a pan and add butter as it melts, place the bread slices and add ½ of milk and cook on low flame. Flip to the other side adding butter and remaining milk. When milk gets absorbed, add honey and…