Similar Posts

44 Comments

  1. बहुत अच्छे तरीके से बनाना सिखाया अपने फीश को अब ऐसे ही बनाउंगी वरना जब भी बनाती हूं किरीस्पी नहीं होती

  2. Sir is beech me viewers k lie banana leaf ko pehele soften krne ka jo procedure hai, ko aag me sek k ya 1 day fridge me rakhkr krte hai, wo dikhate tog sbke lie sahi hota, nhi toh fresh patta seedha use krne se fatne k chances hote h, thats why.Btw awsome tricks bataye apne, Thank you so much for that❤

  3. Excellent recipes and preparations . I am a regular being an advocate from kolkata . Most importantly beautifully presented wirh history of each cuisines and such lively way that I follow each details . Very jovial nature and sense of humour adds the main glamour to the shows.. I feel your way of cooking is the best

Leave a Reply