Miluju pálivé — ale tohle mě úplně sejmulo! Vybral jsem ty nejpálivější české chilli omáčky z nejoblíbenějších domácích e-shopů … source
Ingredients ========== * 2kg Chicken * 1cup Yogurt * 2 tbsp Garlic Paste * 2 tbsp Ginger Paste * 1 tbsp Cumin powder * 2 tbsp … source
In this flavor-packed episode on the MrFlavorsmith channel, I’m taking a deep dive into the Cosori TurboBlaze Air Fryer — testing it out with a rack of air-fried ribs that are smothered in sweet rubs and a smoky-sweet barbecue sauce. These ribs come out so tender, juicy, and flavorful, you’d swear they came off a…
Diese Hähnchenspieße mit selbstgemachter Saté Sauce sind richtig lecker und echt schnell gemacht. Hier geht es zum Kanal von Danijel: Hier die Zutaten für 3 Portionen: 3 Pollo Fino Thai BBQ Rub 1 Dose Kokosmilch 3 EL Erdnussbutter (fein) 1 EL rote Thai Currypaste 1 EL Chilipaste 200 ml Geflügelfond 1 EL Reisessig Frühlingszwiebel Holzspieße…
In this video, I dive into the delicious world of brining chicken! ✨ Discover why brining is a game-changer for adding incredible … source
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I like my steak actually cooked. So zero pink.
And I don't want it burnt either so you gotta cut it in smaller pieces.
What a stupid statement. I cannot believe anyone listens to wannabe influencers that make these sweeping statements that are supposedly changing the game. 🙄 It’s the meat. It’s always the meat. Also, your mid rare is too close to rare. Your rare must be blue.
Squirt Squirt
first time im seeing this put out into the world as a comparison. ive always gone medium, never anything 'rare'. a lot of people think rare will save a cheap steak.. it doesnt. buy quality and you dont need it mooing.
depends on the cut of meat if you have a cut thats not meant for steak every temperature would be chewy af , if you have a cut that's Higher in fat even rare would melt in your mouth,
It all depends on the cut of meat
I have Gout now. This is the closest I get to some sweet steaks .
WOW you actually got the temperature right I'm a chef for over 30 years very impressed
Those aren't great crusts
Are you trying to stsrt WW 3 here…😂