Badass BBQ Sauce: Beginning in 1995, Tom Norris is a founding member of the Grillas BBQ Team in Kansas City. The Grillas were the 2003 American Royal “Open” BBQ Contest’s Grand Champions. In 2004 we took 1st Place in Brisket at the Jack Daniel’s World Invitational BBQ Championship in Lynchburg, TN. Over the years we…
Get Matt’s recipe here: Add Texas-style monster beef ribs to your Traeger Day menu. Traeger’s Chad Ward and Matt Pittman of Meat Church are back for part two of BBQ and BS. They’ll show you just how simple it is to prep and cook tender Texas beef ribs with beautiful bark. Learn everything from selecting…
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