Seafood Boil: https://youtu.be/8ht-IvLg7EM
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28 Comments
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What type of butter was used?
It aight
I'm on board until I don't see DUKES
Who's you brother
Try using a bench scraper(dough scraper) for crushing garlic! Works great. And they scrape up the garlic off the cutting board really easily
skip on the mayo that looks so much like gone off curd ☠️
Mayo 🤮
What a brother! Mine is too lazy to even make instant coffee
Why is cajun sauce always just butter chilli a d lemon or lime juice. I get a schwartz cajun seasoning and is better than anything I tried to make
can someone try with greek yogurt or sour cream i have a feeling its awesome replacement for mayo
I can hear the sibling rivalry in your voice 😂
It is Broken
When my sister makes the most delicious food ever but she is my sister: “ it’s alright”
You have to add the butter slowly to the mayo while constantly mixing. It will actually mix together and create a smooth texture
Looks disgusting 🤮
Bruh
It looks great but it’s broken I would eat this with family but for company I would go the extra step and blending.
Mayo? Ruined it
Oof, this sauce split worse than my parents in 1997 😳 Good idea, but the execution made it curdle and break.
You shouldn't be slamming your hand down on the blade.. just giving it light pressure.
What skillz?
Mayo doesn’t go with butter on heat like that at all
Curdled mayo does not look appetizing
your vids are nothing but filler words
Main ingredient is hope
The lemon doesn’t curdle the mayo?
You lost me at the mayo wtf. Dont warm up mayo.
Tell him next time to add creamy ranch