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Bread vada is an easy and quick snack made with bread, flour, carrots, onions, chilies, herbs and spices. These crisp fried patties make a great tea-time Snack & can be eaten on their own. They are best served with some masala chai or ketchup, Green chuntey, Mint chutney or any other dip. Here I made it…
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Chef Rika's Beef Steak with Two Japanese Sauces [Japanese Cooking] – Dining with the Chef
Watch the full episode for more details on NHK WORLD-JAPAN! Learn more about Japan on NHK WORLD-JAPAN! Learn how to prepare wagyu beef steak, Japanese style! Chef Rika teaches us which cuts are best, and how to cook them. She also shares recipes for two sauces with Japanese flavors. * * * * * *…
![Chef Rika's Beef Steak with Two Japanese Sauces [Japanese Cooking] – Dining with the Chef](https://amazingfoodstv.com/wp-content/uploads/2025/09/1757227245_maxresdefault-768x432.jpg)
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