My Secret Recipe For Smothered Chicken and Gravy | Must Try Comfort Food

Smothered Chicken Recipe,Smothered Chicken and Gravy Recipe | Comfort Food
This smothered chicken is packed with flavor, featuring juicy drumsticks simmered in a rich, savory gravy. Perfect for a comforting meal!

Ingredients:
• 6 chicken drumsticks
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp celery salt
• 1 tsp Creole seasoning
• 1 tsp Italian seasoning
• 1 tsp ground black pepper
• 1 tbsp olive oil
• 2 tbsp unsalted butter
• 2 tbsp all-purpose flour
• 1 tbsp minced garlic
• ½ green bell pepper, sliced
• ½ red bell pepper, sliced
• 1 small onion, sliced
• 2 cups chicken broth
• 1 packet Ranch seasoning mix
• 1 packet Recipe Secret seasoning mix

Instructions:

1. Season the Chicken:
• Season the drumsticks evenly with onion powder, garlic powder, celery salt, Creole seasoning, Italian seasoning, and black pepper.

2. Sear the Chicken:
• Heat olive oil in a large skillet over medium-high heat.
• Sear the drumsticks until golden brown on all sides (about 4-5 minutes per side), then remove and set aside.

3. Make the Gravy Base:
• Reduce heat to medium and add butter to the skillet.
• Stir in the flour and cook for about 1-2 minutes until golden brown.

4. Sauté the Aromatics:
• Add minced garlic, sliced onions, and bell peppers.
• Sauté for 30 seconds until fragrant.

5. Build the Gravy:
• Pour in the chicken broth, stirring constantly to prevent lumps.
• Mix in the Ranch seasoning and Recipe Secret seasoning.

6. Simmer the Chicken:
• Return the seared drumsticks to the skillet, ensuring they are coated in the gravy.
• Cover and let simmer on low heat for 30 minutes until the chicken is tender and the gravy thickens.

7. Serve & Enjoy:
• Serve over rice, mashed potatoes, or with cornbread for a comforting Southern meal!

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