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My small restaunt in countryside : Yummy Hanh hoi recipe – Cooking with Sreypov



Hello friends. Welcome back to visit my channel. Today I would like to share you yummy banh hoi recipe. I have pork belly, pork intestine and pork liver.
My small restaunt in countryside : Yummy Hanh hoi recipe – Cooking with Sreypov
I hope you like it. Let’s enjoy and relax together. Thank you

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20 Comments

  1. Oh wow Sreypov, congrats so now have a small restaurant, so happy for you. Some viewers were asking why the ingredients you use are the same, (nothing new) guess, my simple response is most of your customers are Cambodian so obviously they prefer your culture of Cambodian taste and cooking, but loved the ingredients you use maybe because I am myself an Asian lady. Great for you!

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