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  13. My mom lost her mom when she was sixteen so there wasn’t a ton of cooking recipes being passed down but one recipe my grandma on my dads side passed onto her was her roast recipe and my mom nails it every time, it’s something I always want when she asks me what I’m craving for dinner!🥘

  18. Ok so this is the best snack in my opinion, it's our favorite drip recipe

    – one block of Philadelphia cream cheese, put that all over the bottom of a glass baking pan thingy

    -on top of that a can of no bean chill, any of kind u want

    – and last layer sharp cheddar cheese and bake that on 350 til the top cheese is melted and golden brown

  20. Me and my son just made these! We used manicotti noodles and I piped the cheese mixture into them. Then I mixed up a rub (brown sugar and a bunch of other spices I’m not remembering, I think basil and chili were in there, along with a few others. Then 20 minutes left to bake I slathered with bbq sauce, and we also had a rack of ribs, which is what the rub and bbq was used on, ($9 at aldi 💀 serious) and asparagus. I think we had garlic toast of some sort as well. The entire meal fed me, my 5’4” 160 lb 12 year old son and my parents. We even had enough for lunches the next day! All together it didn’t even cost $25!! It was a great meal! I’m in love with Aldi now!

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