Myron Mixon's Smoky BBQ Chicken is the Best You'll Ever Have | Tips for Extra Flavor | BBQ&A
Myron Mixon, “The Winningest Man in Barbecue” and Mayor of Unadilla, Georgia, stops by to share with us a mouthwatering BBQ Chicken recipe he has absolutely perfected. This well renowned pit-master shares some jewels with us to perfect his barbecue, giving it an extra kick of flavor.
If you’d like to see more pit-masters show of their cooking skills and learn how to replicate some of these dishes, subscribe to our Youtube Channel and stay tuned.
Subscribe here:
#MyronMixon #BestSmokers #BBQA
source
I’ve made this chicken.This is last rights kinda chicken.Amazing!
BBQ guys – use the sauce and rub on a tree stick and it taste the same – that isn't food it is sauce – BBQ with sauce on everything is not about the meat just drink the bottle or something – gross
Myron is a master….but chicken isn't BBQ. BBQ must be pork; everything else is BBQ flavored. 😉
I live in Ethiopia. Where might I find a chicken? Chikens in our country run too fast..
ITS RED GREEN AND HAROLD
That's like $50 on one bird.
He should be investigated by the health department you don’t cook chicken fast it’s not beef. This guy is a fraud.
great job looks really good I live in Nevada do you know where I can find that sauce thank you
I smoked Boneless Skinless Chicken Breast tonight. 2hrs @ 220F and 1.5hrs @ 275. Pulled them @ 162F. Chicken was moist and great inside. Problem is the outside somehow turned to leather in a lot of places. Was it something in my binder or rub? Was it the cooking profile? I can't think of how it could do that with no skin. Any ideas? Is this what happened when you don't spritz? I did whole boneless skinless turkey breast same way with no issues. 🤔
I've watched this numerous times and love it.
Mayor…
You Da Man!!!
I love this man. what a legend. He makes me a better cook from 1/2 way across the country just by being. BBQ is art and this man is Davinci
Winningest isn't a fucking word.
Myron is the Legend when it comes to BBQ! His favorite is Fried Chicken. I would love to watch him make his Fried Chicken Recipe!
God Bless You Sir!
Can i make the brine a day in front?
Georgia BBQ is better than North Carolina and South Carolina. And that's a fact.
He looks older than his dad.
"Easy as spittin" off a train"…..
Myron is the best
If Myron was less of a dickhead, he'd get more views.
Just completed a weekend class at his place in Unadilla, Ga… What a great experience and even better person! Going back next year for the memories class..
What is the chicken punch devive and where do I get one.
This guy went super extreme with this bbq technique
"Georgia BBQ is just like North Carolina" yeah…not it is NOT
How much salt did he use?
https://youtube.com/shorts/ue68vy9sJOk
Mixon is the best . Easy to like . Nuff said.
I bet he is in the Klan
Don’t know if your a pit master use if pellets
Best interview with Myron . The man smiling and enjoying himself. Good on the chicken recipe
Is that Jon hamm, I mean Jon pork butt?