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NEW!!! Cabbage and Beef Skillet Meal – Budget Friendly Quick Dinner – The Hillbilly Kitchen #recipe

Byamazingfoodstv


NEW!!! Cabbage and Beef Skillet Meal – Budget Friendly Quick Dinner – The Hillbilly Kitchen #recipe #food #cooking #cabbage #hamburger #beef #savemoney #budget #dinner

This cabbage and beef skillet meal is loaded with savory flavor. It is a perfect quick weeknight dinner that is easy of your budget. Everyone will leave the table full and satisfied.

Hebrews 4:12 – For the word of God is quick, and powerful, and sharper than any twoedged sword, piercing even to the dividing asunder of soul and spirit, and of the joints and marrow, and is a discerner of the thoughts and intents of the heart.
Remember to put God first!

Ingredients:

1 pound Ground Beef
1 cup Cheese
1 can Tomatoes with Chilies
12 ounces Broth or water & Bullion
1 chopped Bell Pepper
1 Chopped Onion
½ head Cabbage
Worcestershire Sause, Garlic, Spices, Salt & Pepper to taste

Perfect Bacon Every Time Without a Skillet –

Best Cornbread Recipe –

Down Home Country Fried Potatoes With Onions –

Pinto Beans –

Buttermilk Cornbread –

The Hillbilly Kitchen Teespring Store – Tees, Hoodies, Mugs, Bags and more –

The Hillbilly Kitchen Verses and Vittles: Down Home Country Cooking –

Business inquires: The Hillbilly Kitchen
P.O. Box 243
New Tazewell, TN 37824
thehillbillykitchen@yahoo.com

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41 Comments

  2. Don’t laugh but I made this by adding Hines chili sauce with the tomato’s and chili’s and a little lemon juice. My family loved it over the rice. No cheese. The left overs disappeared over night! 😊 I made it again but added sourcrout. Yum! Thank you for all you do!

  14. I like color so I use red cabbage and red onion. Tomato paste instead of diced tomatos. I always crush my bullion cubes as I am putting into water. I also add a little liquid smoke. And lots of garlic. A can of black beans smashed added to ground beef adds about a pound of meat. Thanks for great videod. May god bless and keep you.

  18. I love Stuffed Bell Pepper Soup! It's so good with Cornbread! I'm sure I'll love this meal also. I'm gonna make it for sure… I love Cabbage anyway it's cooked, or raw! I love Fried Cabbage with Pinto Beams and Cornbread! Yummy! Thank you Becky! God Bless you Sister! 🙏❤❤

  20. This looks really good! I've never had one of your recipes go wrong! I'm thinking you could change up the flavors if you wanted. I'm thinking it would be a good stir-fry with carrots and some ginger, and use soy sauce instead of Worcestershire. Or Italian, by adding Italian seasoning and serving over pasta. But we'll try it your way first!! Thank you for the Bible lesson, too❤

  24. HI Becky, I just LOVE ground beef and cabbage fried together. I never had it with Rotele tomatoes I remember my Grandmother frying it up with onion seasoning and potatoes and I would have ketchup on it LOLIts 23 degrees here in NC waiting for bad weather and your dish is perfect for today….Keep warm and God Bless you Julianna NC yes God Knows and his word is our blessing Amen

  30. If you want to lower your carbs and the glycemic index of rice and pasta, cook it, cool it and refrigerate it overnight. Warm it the next day or two and your blood sugar levels will thank you. For bread, freeze it before using it and if you toast it after, the glycemic index drops even lower. You still need to watch your portion sizes but your blood sugar wont spike like eating these foods fresh. From "The Motivational Doc" on YT.

    PS, I have a really hard time cooking cabbage with anything, even though I love it. I cut it up but then it seems to disappear before I get much into a pot. Someone in my house loves it raw and keeps stealing large pieces to eat. I live alone so I'm still trying to catch the invisible culprit!

  33. Thank you for all your tips on cooking and sharing the Word with us and would like to know the size of the pans you use. The other day I watched your show on sourdough bread and I believe you said it was a number eight dutch oven so I ordered one form Amazon but they didn't use that measuring system but used quarts so I got a 2 quart and boy that seemed small so today I ordered a 7 quart one. Can you tell me what size in quarts the one you used is? Thank you so much for all you do.

  34. Thank you Becky for speaking God's word! I watch your channel for the word of God you speak. All the recipes are wonderful and delicious. Tried hard tack recipe. It turned out very good. Keeps very well. Even my puppy likes it. Lol

  36. beck when it comes to GOD AND WHATS RIGHT AND WHATS WRONG .the only thing i can tell ppl who are nit picky about whos doing what , is LET GO…..LET GOD. AS YOU SAID HE KNOWS LONNGG BEFORE YOU EVEN FINISH THINKING A THOUGHT about what your intentions are… TOGETHER WE STAND…. DIVIDE WE PART… and right now the WHOLE WORLD needs to gather together .and be humble and forgiving… only time is the answer on all things.

  39. Hi Becky, great recipe. But the main reason I stay with you is your messages from God. I haven't found another person who is as gifted by Him to share his Love as you. Even though in my walk through this life with Him is not what others would agree on. I don't feel judged or put down by your messages, which is what I feel truly does bring us closer in our relationship with Jesus and Our Holy Father. Your channel here is the most helpful and rewarding "Church" I've ever been a part of. Thank you deeply and may God continue to Bless and Keep you.

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