#mangoarabiandessert #arabiandessert #15minuterecipes #dessertrecipe #dessertlovers #mangopuddingrecipe #mangopudding

Ingredients:
2 cup milk ( 500 ml )
¼ cup sugar
¼ tsp cardamom powder
2½ tbsp custard vanilla or mango flavour
2 big mangoes ( 800-1000 g ) ( add sugar in mango puree if require )
1 cup fresh cream
¼ cup condensed milk
mango chunks
dry fruits for garnishing ( optional
7-8 slices of bread or you may use vanilla cake

Carote pan 24 cm:
carote handi 24 cm :
carote deep frying pan 28 cm :

Measuring Cups and Spoons:

Biryani Pot 8 liter:

Background for Photography:
Kitchen Weighing scale:

Shan biryani masala:

Background for Photography:

Panko breadcrumbs:

Background for Photography:

Dry fruits grater:

induction cooktop:

nutriblender:

Grill net :
Silicon Spatula:
masala box :
Whipping Cream:
Solimo Die cast wok:
Solimo die cast sauce pan :
Solimo die cast casserole:
Measuring cup :
Professional knife:
Biryani pot 5 litre:
Copper serving dish:
carote knife:
Pot rack :
elica kitchen chimney:
Bosch mixer:
Oil sprayer:

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