No Yeast Garlic Bread | Stuffed Cheesy Garlic Bread Recipe without yeast ~ The Terrace Kitchen
After a number of requests on our earlier garlic bread videos, we bring you a recipe that does not use yeast. As usual, I have tried to make this as easy as possible and hope you would enjoy this recipe 🙂
[PRODUCTS USED]
[INGREDIENTS]
To make the Dough:
– 1 Cup All Purpose Flour (1 Cup = 240ml)
– 1 Tsp Sugar
-1/4 Tsp Baking Soda (Khane wala soda)
– 1/2 Tsp Baking powder
– 1/2 Tsp Mixed Itaian herbs
– 2 Tbsp Sour curd (khatta dahi)
– 1 1/2 Tsp Oil
– 1/4 Cup Milk (at room temperature)
– 2-3 Tsp Water
– Salt to taste
To make garlic butter:
– 3 Tbsp Salted butter (at room temperature)
– 1/2 Mixed Italian herbs
– 1 Tsp Crushed garlic
For topping:
– Some chopped fresh coriander
– 50 gm Mozzarella Cheese or pizza cheese
– Some boiled sweetcorn
– 2-3 Cloves of thinly sliced garlic
– Some chilli flakes
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My dough was not so thick
Gooey Stevie eats all days now he is owey
Madam pura Hindi bolo na Hamen samajh mein nahin aati hai
thank you
Today I tried this recipe. It came out very nice thank you very much for this recipe 👌
Can make on tava
Are the corns boil
Looks delicious😋
Agar khata dahi na ho toh normal use kr skte
Can I use atta
You made me satisfied with this bread recipe
Can we Bake in microwave
Can i take gluten free flour instead of all purpose flour??
Can we keep it after preparing, and bake the next day for guest?
can we use wheat flour instead of all purpose?
can i make it in microwave also
tommorow i have a get together at home so i will be making it
plz tell wheather it can be cooked in microwave or not
Can we use processed amul cheese
Impressive even without yeast. It's exactly what I was searching for.
Thanx siso! 😍
blkul galat suggestion h without east bhut khrab bana Or saaman bhi waste don't bad advice
Nice recipe thanks🙏
Mene stuuf nahi kiya tho papppad bangya
I tried ur recipe and it was a disaster….
Which brand mozzarella cheese you use?
My cheese didn't melt, what to do
Thanks priyanka for this scrumptious recipe….. really loved this recipe
Mouth watering 😋
100% positive result. I sed self raising flour instead of All purpose. Did not add baking powder and salt as it is premixed in it.
Hi please mention ..
At what modes did you bake?
Did u bake with both the rods option or the lower rod..
My yeast did not bloom .. I am going to try this recipe now .. thanks a ton Priyanka 😊
I did something wrong and I burnt the first one, trying it again😃
Awesome. Can I pls use this recipe to make caterpillar bread , I mean stuffed bread. Thank u.
I don't have sour curd khatta dahi….what is substitute I can use. I hv tried this recipe earlier with sour curd and it was very delicious….. however I don't have sour curd so what can I use?
Also can I use eno instead of baking soda?
Thank you…my garlic bread was loved by everyone..the texture and taste of your recipe Is perfect
I am dissapointed from you because i was watching you since two years and i have tried your all receipies but this was not so dilicious because it is not tasties as i have acpected
You dissapointed me sis🙁🙁
Can I use steel plate?
can we use oregano in place of italian herbs