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I taught culinary classes in public high school and the principal always tried to throw away our drying pasta 😮
Every single year I had to go over this with him 😂
I‘ve made this mistake literally everytime 😅
I’m not gonna wait another hour just to make pasta💀
Stuff like this is why I’ve been subscribing for YEARS. 10/10. No regrets.
So the fettuccine became sartin 🎗️
Thank you so much, yesterday I made 1kg of pasta and almost everything stick together, I cried 😢😢 I'm going to try this today
My pasta always has time to dry out when I’m cutting it by hand and it never sticks, but I’m going to try a pasta cutting machine for the first time today, great tip that I will definitely try!
THANK YOU
Mine shredded
Dude huge pp tip. I always coat the shit out of my pasta in flour or semolina and the shit still sticks lol this is game changing
Smeg.
Thank you so much!
What number do you make it at? #5 or #6
Thank you 🙏
i disapprove. thats way too long
This was so helpful!
Wah! Looks like paper
But remember if you dry it too much, it won't be able to absorb the sauce while cooking so do it moderately
I made homemade gnocchi just the other day. From start to sitting down to eat took me an hour
the final result looked like rubber bands
pasta maker recommendation? I neither have nor want an enormous stand mixer.
Any gluten free Recipes and suggestions on making great gluten-free pasta?
The name of machine for cutting it in the final step?
Great. Imma try that tonight
can you share a gluten free pasta you like? I have Celiacs. Gluten intolerant.
what if you are smoking vape with fruit flavor near it, would it considered smoking? lmao
Will that work for hand cutting?
We were just talking about making our own pasta. Thank you!!
This is perfect home pasta! 👍😀From Hungary
Thank you! Because when I see videos of people doing pasta at their home I hate it because it looks stickey
not gonna lie, really good tip!