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A bit of white wine to deglaze? More flavourful than water.
Looks good. Thanks brother
Bro be careful you very well might "unalive" yourself if you keep taking these shots at big teflon
Its Grandma.
Exactly what I do but I finish with a few pats of butter. Brings some more richness, smooths out the sauce.
Amen, Mexicans add a can of el pato. BOMB!
big noodle hates these 10 tricks
You didnt even deglaze it… stugats
This is the way my family heated pasta as far back as I can remember, and its' how I do it now. I use the nuker for a lot of stuff, but not pasta.
Big Nonna doesn't want you to know 😭
🔥🔥🔥🔥❤️❤️❤️❤️
What brand skillet is it?
I do this to Lasagne
We do it in cast iron. Delicious
This guy is annoying
Big Teflon gave me Ligma and Bofa disease and this dude cured it with a steel pan. Thanks man❤
The secret is to do it on the high end of medium low
Leftover pasta? Never heard of that. Is it a brand?
WHAT BIG TEFLON DOESNT WANT YOU TO KNOW
…I'm sensing Big Meatballs ain't gunna like this. Gotta try it
Reheating pasta in the microwave is a crime. This is the only way to do it.
I've showed interest in buying a steel pan via searching with duckduckgo and this mf is all I see now
Big Teflon angry at this one
Reheat it with butter, its a game changer
Nice way to add a couple hundred extra calories to whatever meal you’re eating.
How did your Nonna have a steel pan but not a microwave ??
I've been doing that for years. But i fry it in butter. Imna try olive oil❤❤❤❤❤❤❤
Okay somebody told me this dudes a troll and a content cow and now I believe them. My man is literally making content outta reheating pasketti in a pan. Gtfo of here dog.