Nutella Tart: A Chocolate Dessert to Impress | America’s Test Kitchen (S24 E16)
This rich, decadent tart makes good use of this popular spread.
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Make a peanut butter tart
You had me at Nutella!
More Keith, please. He's so easy to listen to and a great teacher. 😊
I don't like the whipped Cream. I like to eat it just the way it is. That's my preference.
To peal hazenut, put them in an air fryer for a minute and the skin will peal off easily
I love this channel
Scrumptious ❤
How many eggs??
🤔Why yes, that did end abruptly. The last 45 seconds:
Julia: Nice and crisp.
Keith: It’s nice and thin too. So you don’t have this big slab of crust overwhelming the filling
J: Mm-hmm
K: You have more filling and just a nice sturdy crust underneath there
J: Those little hazelnut bits on the bottom! Oh-ho!
K: They add a lot. Not too sweet.
J: No! And the filling has such a creamy consistency. Keith this is superb. Thank you!
K: You’re welcome!
J: If you want to give this Nutella tart a try, start by using the food processor to make a quick tart dough. Freeze the tart shell before baking it with pie weights and for the filling, make a Nutella ganache. From America’s Test Kitchen, an easy and impressive recipe for Nutella tart.
J: My daughter will flip for this!
K: Yeah, the kids like this.
J: Yeah.
I'm not crazy about Nutella, but that looks so good.
Keith is a wizard! He's taught me so many things.
I’m baking challenged. Is there an already made crust similar to the one that he made?
Got a recipe? Can’t get past the paywall 😬
Cant wait to try this! And Keith is such a good teacher.
Thank you so much ☺️ ❤
So we are making a tart out of canned frosting now.
Anything chocolate is okay with me 😁
So many negative Nancys lurking in the comments
The dessert looks great especially with Nutella being part of it
Nutella is 70 percent palm oil. Most of it comes from Indonesia where they burn down rain forest for palms. Kills wildlife, people and covers whole cities in smoke. When you try this recipe use any hazelnut cream that is free of palm oil!
🤢
YUM!
Looks delicious
It's unfortunate they're featuring a recipe based processed ingredients like Nutella, full of soybean oil and lots of ick. I expect more of ATK. There are ways to replicate Nutella. I wish they would have gone for one of those recipes for the tart.
Fabulous TY 👏