Brisket point is the ribeye of the brisket, moist and tender. Watch the full video to see how I cooked this up along with a tri tip. #2023ultimatebeeflovingtexan @TexasBeefCouncil @BeefForDinner source
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В хорошей зоне барбекю важны не только очаги, но и то, как всё организовано вокруг. В этом проекте показали решения, которые упрощают использование комплекса в повседневной жизни: хранение аксессуаров, порядок на рабочем месте и комфорт во время отдыха. Подробный разбор — в полном обзоре на канале. source
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캠핑의 맛을 한층 돋우는 미국산 돼지고기와 캠핑 요리의 만남, 아메리칸 그릴앤칠 (American Grill and Chill) EP 3🔥 세번째 캠핑 지기는 오손도손 세가족의 행복한 일상을 담는 뮤리의 숲님입니다✨ 고요한 자연 속에서 가족과 식사를 즐기고 스모어와 불멍으로 포근해지는 미국식 캠핑의 낭만🏕️ 이번 에피소드에서는 빕스, 파운드 바베큐와 함께 캠핑장에서도 간편히 근사한 한 끼를 만드는 찰떡콩떡 U.S. PORK 메뉴를…
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Pork steak is such a great barbecue bite
my right ear is lonely.
I love your channel but the "proprietary" rub is a no-go. YT is now the Home Shopping Network. "But wait, there's more!" I get revenue streams, but dang it I'm ready to cancel my premium subscription.
Great video bruv, that's my absolute go to pork cut. there seem to be a few different names of what you call 'Boston Butts' and here in the U.K. it's mostly called a Boneless Spare Rib Joint. I know that sounds a bit deceptive but whatever it's called it's the nuts !
HELL YES!!! Pork steaks are where it's at!! FANTASTIC job, as always, Brother! Cheers!
Great content as always brother. I cook them all the time very similar to this. Often times however, I season just like a steak and grill over direct coals or wood to about 140°-145°. Fantastic. Love your channel. You keep it real
Good to have you back and MSG for the win!!!
I'm a big fan of your channel. Bought the booster also..(good stuff) . FYI Onion and butter are not listed in the notes for the mop recipe. Doing this recipe today and caught that.. keep posting brother we the bbq breatheren appreciate it.
Man I freaking enjoy your content.
I just did one! Had a mop sauce and everything!! It's so so good!! I love these how to videos of yours. I was still waiting on the brined 2 boned pork chop tho! 😂
Another one great content as always…
anyone else's audio 1 sides in the ears for this video?
Man I’m a sucker for Weber kettle and Old Smokey cooks 😂
I do a very similar cook for my pork steaks. Made some for my co-workers, and it looked like they wanted to cry after their first bite.
Pork steaks are 💯 🔥
Cant wait for your rub to be available. Ill definitely buy some.
That’s funny you dropped this video! I was just talking with a friend of mine about wanting a good pork steak soon. 😂 crazy brother! Looks delicious. That was basically dad’s dying wish was my mom’s pork steak 😊 man do I miss her cooking. Keep it coming friend.
Ready for the sausage series brother 🔥
Outstanding job