Once you try this special recipe, you will never buy sausages again!
Ingredients:
pork ham hock: 2 pc
onion skins: 40 g (1.4 oz)
water: 2 l (68 pt)
Coca-Cola: 1 l (34 pt)
OVER MEDIUM FIRE: 3 H
onion: 3 pc
carrot: 2 pc
celery: 50 g (1.8 oz)
garlic: 30 g (1.1 oz)
black peppercorns: 10 g (0.4 oz)
salt: 20 g (0.7 oz)
bay leaves: 2 pc
OVER MEDIUM FIRE: 25 MIN
garlic: 20 g (0.7 oz)
red bell pepper: 1 pc
carrot: 1 pc
parsley: 20 g (0.7 oz)
mustard: 15 g (0.5 oz)
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