Similar Posts
The Best Honey Glazed Lamb Chops You'll Ever Eat
The Best Honey Glazed Lamb Chops You’ll Ever Eat #shorts #lambchops #foodie #reels #foodshorts Ingredients – 2 Racks of Lamb Cooked Medium at 130F for 3 Mins each side 1 Tsp Paprika 1 1/2 Tsp Onion Powder 1 Tsp of Pepper 1 1/2 Tsp Kinders (butter) @kindersflavors 1 Tsp Chili Flakes 1 Tsp Garlic Powder…
Ask the Test Kitchen with Dan Souza and Joe Gitter
Welcome to a new series–Ask the Test Kitchen–where we sit down with ATK employees for an unfiltered, unscripted Q&A. Get our Gluten-Free Flour Blend recipe: Get the recipe for Charred Eggplant: Get the recipe for Spanish Tortilla: Watch the What’s Eating Dan episode on rice: Follow Joe on Instagram: Follow Dan on Instagram: ABOUT US:…
Green Chicken | Hariyali Chicken | Hara Masala Chicken | Boneless Chicken Gravy | Chicken Curry
Green Chicken | Hariyali Chicken | Hara Masala Chicken | Boneless Chicken Gravy | Chicken Curry Like And Follow Us On: Instagram – Facebook – WhatsApp Pinterest – YouTube – Twitter – Ingredients: 500 gms Boneless Chicken 1 Cup Mint Leaves 1/2 Cup Coriander Leaves 4 Green Chilies 6 Garlic Pods 1 Inch Ginger 3…
How Chinese Chefs Cook Crispy Pork Belly
Welcome to our channel! In this video, we dive into the art of cooking crispy pork belly, a beloved dish in Chinese cuisine. Discover the secrets that professional Chinese chefs use to achieve that perfect crackling skin and tender, flavorful meat. We’ll walk you through each step of the process, from seasoning and marinating to…
👉 Custard Pudding Recipe | 5 Minute Dessert | No Oven No Baking | Easy Pudding at Home
👉 Custard Pudding Recipe | 5 Minute Dessert | No Oven No Baking | Easy Pudding at Home 📝 Description , Is video mein humne banayi hai Custard Pudding Recipe jo bina oven, bina baking ke sirf 5 minute mein tayaar ho jaati hai. Ye easy dessert recipe bachchon aur guests ke liye perfect hai….
Chicken Seaweed Rolls | Mga Luto sa Manok | Easy Chicken Recipes
Chicken Seaweed Rolls | Mga Luto sa Manok | Easy Chicken Recipes #filipinofood #pinoyfood #seaweedroll 1 kg ground chicken … source
46 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
Whoah! Too much garlic.But a fun dish as easy to make. 🎉 I'd use a couple slabs of mozzarella instead of the Boursin *French, not Italian. (Dont like it although there are plenty of wonderful French cheeses)) and a different pasta: Fusilli or linguine! I'd throw in some fresh basil, too, and add pepper or oregano instead of garlic salt! 😊
Garlic Powder 😮
It reminds me of something I wouldn't feed a dog.
Italian? Hell no!!!
Yummy 😋 😊😊😊😊❤❤❤
Gibt es das Rezept auch in deutsch wäre gut😊😊
I wondered if you were going to unwrap the cheese 😂
Looks like someones been sick 😂😂
🤮
Im sorry..i can't hear you calling this an ITALIAN DINNER..its really hurt my nerves and feelings…😬
Wtf are you doing? Italian food? Shame of you!
Those are grape tomatoes….Cherries are by far more flavorful:)
No No 😢
Why, why, why garlic powder why you got whole garlic? Why frustration Why
This is not an italian recipe. We call this recipe "mappazzone". Too ingredients. Not approved!!
Looks beautiful…those are grape tomatoes though. Cherries are much tastier
Cook how long ? 50 mins?
My Italian ancestors turning their graves
Maybe I'm missing something, but y'all need to calm down a little. 😅 If you don't like it or even if it is wrong, I'm sure there's a lot more authentic videos you would enjoy on Youtube on someone else's channel, so why spend your time being rude here? ❤ Every moment of our lives is precious, so why waste precious seconds or minutes debating and being negative to somebody you don't know? If it's not your thing, then find what you enjoy and spend your life on that. ❤❤
This needs lemon juice
Non insozzate il nome della cucina italiana con questa spazzatura!
I would add the cheese at the end, after the smash.
Garlic and onion powder. Tell me you're American, without telling me you're American.
I miss the meat!!😮
Great way for a quick one Pan Pasta dish with lots of Veggies, but if you put in so much Garlic already then why the Garlic Powder?
I don’t think so the Italians do that way of cooking pasta.
This is one of the most god awful dishes I have seen in a long time. What is wrong with this person. A mish mash of random crap. And throw in some penne. lol
Interesting
😮ma che questa roba?😎 di italiano ha solo pomodori😂😂😂 sperando sempre che non sono chinesi😂
😂😂😂😂😂😂😂😂😂😂😂
Tutti noi italiani ci stiamo ribaltando dalle risate, solo per non piangere !!!
Sono italiana….e dico che è uno schifoso pasticcio😂😂
Just here for the comments this woman has no idea how cook anything especially Italian food
Glad they remebered fo remove the wrappers. Enough garlic to kill every germ in the house Not italian
Seems like a lot of garlic
I tried it and unfortunately it looks better than it tastes. The Boursin is not as creamy or flavorful as one would think. It was very weak tasting and not creamy at all.
Yum.
Looks delicious!
yum
Who cooks like this lol.
Im making it,thanks❤
Ma che schifezza e'? Abbiate piu' rispetto x quello che fate vedere e vi permettete dire che questa e' cucina italiana!!
This Is every thing you want but not…Not italian dinner!!!!!!!!!!
I will be trying this. It looks great and I love roasting veggies
Please, don't call this mess an Italian dish!!🤮
That's a lot of garlic
Do you ever do recipes to serve 1 or 2 persons?