Only 3 Ingredients – Pita Bread at home – Flatbread Recipe (No Oven No Yeast ) – Pita Bread Recipe
Only 3 Ingredients – Pita Bread at home – Flatbread Recipe (No Oven No Yeast No Egg)
Ingredients:
All-purpose flour 2 cups + 4 tbsp – I use this one
Water 1 cup
Salt 1 tsp
Olive oli 2 tbsp
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Cheese Garlic Bread – The Whole Family Loves It! Cheesy garlic bread recipe ASMR FOOD
https://www.youtube.com/watch?v=7pkj8yA8fao&t=20s
I just love watching it puff up.
Now if only mine would. I've tried this 3 times and not one did the puff up thing. I'm not too handy in the kitchen but really, how come it looks so simple in the video but so difficult for me?
Will the same recipe work for Whole Wheat flour?
احسنت
You can use a bit of live yoghurt for natural fermentation
Did I miss seeing…..how hot the water please. Thanks
Should i add the water in while it's boiling hot?
Ja wir lieben simple und schnell. Fielen dank ciao
Awesome! With the way food prices are going, I'm looking for cheap, easy recipes.
i just observed that you did not use a yeast
So fabulous recipe, anyone can do it and use it for different occasions.
Awesome Pita bread, easy to make not complicated, i will try it this weekend to eat my Roasted Pine Nuts Hummus, thanks for sharing!!!!
Does this count as unleavened bread?
Resep sederhana, bahan simpel. Saya sangat menyukainya 👍
perfecto
Wow! Your olive oil is so orangey yellow.
Why did you cover the dough in cellophane and then remove it right away?
👏🏻👏🏻👏🏻👍🏻
how can you do this recipie gluten free?
Thank you for this recipe. Will try today 😊🙏🏻🙏🏻🥰
Can I do it with whole wheat flour?
I did something wrong ! 🥺😩 Did not puff up and was tough. 😩😩😩Got pan as hot as possible. Will try again. Used plain gold Metal flour. Poured hot water straight into flour.
Merci beaucoup 🥰
Please give ingredient measurements in grams. So much easier.
that's 4 ingredients – flour, water, salt, oil.
Tesekkurler
WOW!!!!!!!!!!!!!!!!!!!!!!!!!GREAT!!!!!!!!!!!!!!👏👏👏👏👏👏
This is the recipe ive been looking for. Just a question: do i add the water to thr flour right after it boiled, or do i need to cool it down a bit? I would really appreciate your response as I am very excited to try this out! 😋😋😋
好可愛的餅，謝謝您
Finally I have found what l needed for so long, thanks for your blessings
how hot do I cook the pita bread
Bro thats not 3 ingredients
Can it keep in refrigerator for a week?
Why oh why can I not get this bread cooked properly. If I turn the heat up high enough to cook, it instantly burns! Help I have burned 3 in a row and dare not cook the others?????
Once they're baked, do they freeze and defrost well?
Did you add the hot water to the flour immediately after boiling or let it cool down first?
Tried it today, I'm writing this while eating a pita.😀Great recipe!
This is a tortilla rather than a pita. Awesome idea though!
I lived in Cairo, Egypt many years ago and there I fell in love with Pita bread. I cannot wait to try this recipe because it definitely looks like what I remember.
please use the metric system for measurements. Thats what nearly the entire world uses.
Awesome!
Good and simple recipe. I wanted to try and do the flatbread pizza , that a little shop used to do , but it gone now… So I plan on trying to make a tomato basil, and spinach, feta cheese flatbread…. wish me luck