Our Cast Members Favorite Recipes (ATK 25th Anniversary)
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Behind-the-scenes of our upcoming 25th anniversary special, we asked America’s Test Kitchen cast members what their favorite recipe has been in the past 25 years.
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Spaghetti squash is a versatile, delicious fall vegetable and mother nature’s version of gluten-free pasta. It’s really easy to cook and roast….once you cut it open (the harder part!). Click below for the full recipe and learn how to cook spaghetti squash. SPAGHETTI SQUASH RECIPE: For the full recipe: Thank you for watching! Make sure…
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🎃 Try this delicious pumpkin smoothie, perfect for the season and packed with vitamins. Great for a healthy, festive treat! Ingredients: • 100g pumpkin (cooked) • 1 apple • 200ml plant-based milk • cinnamon powder #pumpkin #labflavor #smoothierecipes #mrblender #veganrecipes source
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Love Bridget and Julia –
First person in a long time I have heard use Schmaltzy perfectly and mouthwateringly. Chicken fat is ambrosia.
Yes! Agree 100% on the millionaire shortbread. Love that recipe!
한국 치킨이 맛있긴 하죠ㅋㅋ 인정!
Happy anniversary!! My favorite short is the bloopers from the cinnamon bun video! ❤😂
I didn’t realize how much of a production ATK is, but it makes sense. Happy 25th!
These thick split tails are damn good at cookin and eatin. Yummmmbo!
They do; just do side dishes ( thoroughly tested of course) and don't include meat. Even their veggie dishes are casseroley and you dont miss 🥩 satisfying. ❤Love these Cooks❤❤
I wish they would have more vegetarian recipes.
Happy 25th Anniversary, ATK!
The Basque Garlic Fried Chicken with that yummy garlic butter sauce is my favorite! I keep it on rotation and we always seem to have some marinating in the fridge 🍗
Love this short! Would love to hear this same question answered by more ATK cast members.
go choo jayng
My Fav is, The French Bake with Homemade Sausage. To Die For, a Def Must Try.