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Pasta Carbonara
✅ Pasta 80 g
✅ Meat 80 g
✅ Garlic
✅ Egg yolk 3 pieces
✅Cheese 40 g
✅Salt, black pepper
Yooo no, I will not stand idly by and watch this happen. All in all, good video, but the recipe is completely wrong.
First of all, don’t just use any meat, use guanciale and if you can’t find that then at least use bacon.
Second, use less yolk for that amount of pasta, has to be a coating not a slush and also not a full on sauce.