Pasta and Peas an old classic Italian recipe. A creamy, and cheesy pasta dish from scratch.
Recipe Steps:
First I stir-fry white onions in extra virgin olive oil and then add green peas.
A pinch of salt, a scraNCH of pepper and some hot water. Remove most of your peas, blend and Strain the cream into your pan. Keep adding more hot cooking water And take it to a boil then add your uncooked pasta.
It will slowly absorb all the sauce. Just keep adding a little water until the pasta is al dente. I can’t stress enough, if its getting too thick, add more boiling cooking water.
Finally, I’m going to whisk one egg, some pecorino and parmigiano and mix it in for the last minute of cooking.
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24 Comments
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Can I add garlic to this recipe ?
Can I try with Spegati, cooking it in sauce
She is More Beautiful Than Sophia Vegara, Because She is a 100% Natural Beauty !!! Just Gorgeous❤
Could we use any small pasta. I live in Country Australia and can't find those tiny tiny tubes and I really want to try this 💜
Does Pasta Bro have a name?
Love the pans love to buy
Just made this!!! So simple to make it, tastes absolutely delicious, and very classic Italian. My family and I love love love it💓✨
Thank you for this delicious recipe. I made this for dinner using bowtie pasta and it was yummy. I didn't really need to strain much because I used my Blendtech blender. Also, the Pasta Queen advised to be careful with the amount of salt you use because you will be adding the cheese which is salty. After I added the cheese, I found I made it a little too salty because I didn't listen to her advice about being careful with salt amount. Loved this dish and will be making it again.
I made this today! It was delicious and tasty. Very filling actually.
I literally just made this and it's great! Thank you for the recipe 🙂
My mum is sick and it is soooo hot today. I am gonna making her this to make her happy
You should know a lot of the pecorino in the US is Locatelli brand which seems to have very low fat content and doesn’t melt. Also people are using water that’s too hot.
Have to be honest, I’m not a fan of the YT shorts because they’re gimmicky. This is wonderful. The arguing is the best part.
LOL great recipe, I love this video!
My wife sent me your tiktok video for this so I was checking to see if you add a YT channel for the full recipe. Making this tonight! Ciao!
This looks absolutely amazing and I know we will love it!❤️👌
Is Pasta Bro single? 😉😅
Seems like this may be good with a small amount of heavy cream.
It was so good, I added some lemon zest on my second try and it took it up another notch
Couldn’t get my hands on that special pasta type where I live, but macaroni worked great!
Hugs and kisses to the best Pasta Queen 👑 and to her brother too 💕💖💝
I wonder why you need the egg.
I love her. I love the way she talks to the screen.
I've never had pasta with peas made this way. I must try it.