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#shorts#우삼겹요리 너무나 간단해서 한달에 2,3번은 꼭 해먹는 요리! 맛도 최고입니다. 꼭 따라해보세요. 절대 후회할 일 없습니다. 1. 대파는 1개 송송 썰어주세요. 2. 소주잔 물 1컵, 전분가루 1/2큰술 넣고 전분물 만들어주세요. 3. 팬에 물 붓고 팔팔 끓여서 우동사리 넣고 2분간 끓인 뒤 체에 건져내 찬물에 헹궈줍니다 4. 중불에 달군 팬에 우삼겹 200g 넣고 볶아주세요. 5. 우삼겹이…
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แจ่วสามส้ม แซ่บม๊าก #เนิร์ดเนื้อ #steak #น้ำจิ้มแจ่ว #แจ่วสามส้ม #สเต็ก #ย่างเนื้อ
แจ่วสามส้ม แซ่บม๊าก #เนิร์ดเนื้อ #steak #น้ำจิ้มแจ่ว #แจ่วสามส้ม #สเต็ก #ย่างเนื้อ. source
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Chinese Orange Beef Stir-Fry (Chinese Style Recipe) Welcome to Xiao’s Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Ever since my Mother showed me how to cook at an early age, I have always had a strong passion for cooking. My family still live in Inner…
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This is an easy recipe of braised pork belly with potatoes and pepper. This is something that you can make on regular days. Enjoy this with rice. Cheers and happy cooking! source