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by @mnfireandslice👇 1️. Fire up your grill to 250° and cook St Louis cut or spare ribs directly over the coals with your grate 18-24” above the coals, or at least 12”. Place some wood chunks around the perimeter if you like. 2️. Season ribs with your favorite salt, pepper and garlic based rub or…
This Deep Fried Turkey recipe starts with a cider and OJ brine that quarentees a moist and tender bird every time, wild or not. Check out how easy it is to do with these simple tips shown here by the BBQ Pit Boys. ▷ All Our Recipes: ——————————————————————————————- — BBQ Pit Boys SHOP — ►…
Pitt Stops Episode 1 – Viva La BBQ Pitt Stops has officially kicked into gear! Join host Matt Pittman of Meat Church on my Can-Am Spyder as I road-tripsto two Texas BBQ joints, each with their own Latin flare. See why Zavala’s Barbecue (Grand Prairie, TX) and Hurtado Barbecue (Arlington, TX) are changing the face…
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