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Ingredients 1 lb peeled and deveined shrimp 16 oz linguini pasta 3 cloves garlic minced 2 Tbsp parsley minced zest and juice of 1 lemon 6 Tbsp butter divided red pepper flakes 1/2 cup white wine Cook your linguini to packaged directions in salted water. Save pasta water. Next, season your shrimp generously with salt…
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😂😂 You are AWESOME 🥰🥰🥰
This ninja zesty AF
🎉🎉 Your A Good Cook Handsome
Beautiful teeth
You had me at pork chop
U slways blow up online when u in a scandal people like you more your enemies dont know this . Weird but tru and u working out lol keep doing you lmfao
Didn't NONE of them onions make it in the bag,Mr. Darius! 😆
That one eye ay the end always gets me lol 😂
I enjoy watching and listening to you! I would love that dish!!!
Looks amazing! Personally I like to use gochujang in place of the red pepper flakes and I let it marinade for a day
“ifdashowulikeit”
This looks so delicious AND easy 😋
Jesus did not eat pork, neither do I
Sorry no pork man just saying
He said, "let's make a snack".
That's dinner! 😂
You can't bow your head, say grace and stuff your intestines with pork.
Looks delicious 😋
I don’t know why I just love the way he says stuff 😂
Grace
I'm allergic to pears. Is there another substitute?
Heavy Head???!!!!😮😊❤😂
Gotta do more for prayer than that.😂😂
Yummy
I never put rice wine vinegar on my rice. But that makes sense and sounds delicious. I’m going to try that next time I make jasmine rice
I've been making this for years minus the ginger and the pear. Can't wait to see how that changes the flavor.