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[Japanese Bread Recipe]Soft & Silky Honey Milk Shokupan[Gourmet Apron 416]
===== Ingredients ===== -For dough Bread Flour 370 g Honey 2 Tbsp Active dry yeast 1/2 Tsp Salt 1/4 Tsp Warm milk 300 ml Butter 30 g ===== Recipe ===== Warm water, honey, yeast into bowl and let activate yeast for about 5 minutes. Put flour, salt into a large bowl and pour yeast mixture….
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