How to cook pork leg curry recipe || How to make tasty pork leg curry recipe? || How to cook pork leg curry recipe? || How to cook boil pork leg curry recipe? || Tasty pork leg curry recipe || How to cook pork leg stew recipe || How to make boiled pork curry || Naga food || Naga Kitchen

Ingredients
Local pork leg: 1 kg
Dry king chilli: 1 no.
Green chilli: 10 nos.
Ginger: 1 inch
Gloves of garlic: 11 nos.
Tomato: 2 nos.
Sichuan pepper: 1 teaspoon (roasted)
Spring onion/scallions: chopped 1 handful
Salt: as per taste
Hot water: 1300 ml/add as per requirement
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Gas stove:
Cooking pot:
Chopping board:
Pestle and mortar:
Fry Pan:
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