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So yummy 😋
Pakistan take our everything now also food culture unfortunately
You can say it’s Afghanistans special rice which caller’s qablypalo.
👍 Mashallah 💕 zbrdast 👍 tasty 💕 yummy 👍 recipe 👍💕
hmmm😊 masahallah subhanallah Allah barkat dy ap ko
Oo meri pan aina desi ghee kithuu lyy laindy o?? Te motyy veer nu qq khilandyy ooo😅😅, un k liye theek nhii
mashaAllah zaberdast me zarur bnauge
ماشاء اللہ بہت خوب
Api g Mari 3 Maha ke beti h usy srdi lgi hoi h to Kuch btya ky kro jis sy srdi na lgy doctor k ps ja ja kr thak gi ho
Wander ful pluo❤ api g mahllah slmt rhy ameen
Nice dear es pulao m sonf nae dalty plz reply
Apa ji jy shahid bhai kanwary ny ty ….ena da rishta karwaye…..jy tussi akho…..❤
Sister Shahid bahi ki kab shadi Hogi 😊
Very very nice ❤❤❤ 😊😊😊😊
بقرہ عید یعنی بڑی عید پر خوب ہڈیاں گڈیاں ہوتی ہیں میں بڑی عید پر تین چار مرتبہ بناتی ہوں دس پندرہ ہڈیاں اور چکنی بوٹی ڈال کر یخنی بنتی ہے تو اس پلاؤ کا ذائقہ ہی الگ ہوتا ہے بہترین بہترین پلاؤ بنتا ہے ۔۔
ماشاءاللہ
Kiya Hal ha apka kab ayi ap lahor me
Really very nice may Allah bless your chanel and u all ameen
Yummy my favourite Maryam England
Baji Rice konse wale lene hain? Name or company of rice
آپی اس میں کیا ادرک بھی ڈالا ہے آپ نے ۔ یا صرف لہسن کی پیسٹ تھی؟
Kaly limbo kesay milay ga?
Good. Effort but sister afghani polao mey sirf badakhhani zeera,halaki kalli mirchi or salt daltay hey
MashaAllah 🥰
Isme mirch nhi daali
Tariff kiya karu akhai bayan kardati hai mairai pass alfajnhi
As salaamu alaikum 💕💕 arif sar
Assalam O laikum kaisy hain aunti jie Allah pak apko khush rakhy… 😊
Aur please naraz mat hona apse ek bat bolni thi k Shahid uncle ko Bolin k khana suhnga na krin kun k makruh ho jata hai please please naraz nai hona
Bohat he Nice 💯🙂
Anti ji sir ko dhak ke khana bnaya karo
Asslam u aliekum Masha Allah Zaberdast Very easy recipe
Ap jesa koi nhi God bless u sister
Assalamualaikum mam am Asra Parveen from Bangalore I wanna ask you one thing key we won't eat beef mutton in our naniyalside as well as dadiyal side .we are pure Syed please tell me can i cook with goat meat
Salam from Afghanistan. Dear sister i always watch ur videos and i learned several Pakistani dishes from ur channel. This time u cooked palaow and soon i will try it but next time please cook afghani palaow or pulao but in afghani we use less spices like cumin Zeera and a small piece of senimon or darcheen that’s it. We never use garlic because garlic breaks the rice and changes the taste. Cloves we never use in afghani palaow. We use less water , we use sella rice not basmati. We use cook carrots with the rice and kishmish we fry just for few seconds . We put it in dum for 40 minutes after drying the water. And plz try it with cotton oil ( zighir oil) or sesame oil ( kunjit oil ) but both the oil u have to cook with slices of onion befoer using
.
👍👍👍👍👍👍
Bohat ala❤❤
aoa kiy hl ha ap ka soo ymy bny ha ric moo ma pany agya
Buffalo meet